Japanese Green Tea Panna Cotta
Japanese Green Tea Panna Cotta Recipe only This green tea panna cotta is amazing, delicious and easy to make. You can also make green tea ice-cream which is great on a hot summers night. Green tea is full of antioxidants. When buying the green tea , look for MATCHA brand, this will give the best results, which will give a cleaner flavor in the finished dish. INGREDIENTS 1 3/4 teaspoons powdered gelatin 2 tablespoons cold water 1 1/2 cups whole fat milk 1/4 cup and plus 3 tablespoons caster sugar Pinch of salt 1 1/2 cups low fat buttermilk 2 teaspoons powdered Matcha green tea METHOD 1. In a small bowl, sprinkle the gelatin powder in with the 2 tablespoons of cold water, let it sit for until the powder softens, about 4-5 minutes. 2. I a saucepan, combine the milk, all the sugar, and salt and warm over a moderate heat, stirring to make sure all the sugar is dissolved, about 3 minutes. Remove from the heat and whisk in the gelatin until completely dissolved, then whisk in the buttermi...