Indian Chicken Verta
Indian Chicken Verta Recipe only This fantastic recipe given to me by the boys at Spicy Planet Restaurant in Phnom Penh, Cambodia, is another one of their aromatic, home-style curries. These guys really known how to prepare and execute some fine Indian dishes. This dish is not your normal Indian restaurant dish in western countries, although it is a common dish in India and also a popular street food order. The boys can be found at # 63, Street 172, Phnom Penh, Cambodia. Just around the corner from the National Museum. INGREDIENTS 500 g Chicken breast 1 fresh medium size, green capsicum, seeded and cut into strips 1 tablespoon fresh garlic puree 1 tablespoon fresh ginger puree 50 g fresh medium tomatoes 1/2 cup brown onion, chopped very finely 50 g raw cashew paste 1/4 teaspoon ground turmeric 1 teaspoon chicken masala powder 1 teaspoon cumin powder 1 teaspoon garam masala 2 teaspoons char magas 1/2 teaspoon red chili powder 1 tablespoon butter 120 g plain natural yogurt 25 ml fresh si...